An implementation of infrared thermography in maintenance plans within a world class manufacturing strategy

dc.contributor.authorTodorovic, Petar
dc.contributor.authorGordić, Dušan
dc.contributor.authorBabic, Milun
dc.contributor.authorJeremic, Branislav
dc.contributor.authorDemichela, Micaela
dc.contributor.authorMacuzic, Ivan
dc.date.accessioned2021-04-20T20:55:40Z
dc.date.available2021-04-20T20:55:40Z
dc.date.issued2013
dc.description.abstractThe objective of the paper is to show the implementation of infrared thermography within world class manufacturing maintenance strategy. The results from infrared thermography inspections in a food processing and packaging solutions company were presented. Applicability ofthe infrared thermography, during a two-year period, caused a substantial reduction ofthe potential breakdown in the pilot area. Upon feasibility confirmation, the proposed method was spread to other production equipment ofthe company.
dc.identifier.doi10.2298/TSCI120111044T
dc.identifier.issn0354-9836
dc.identifier.scopus2-s2.0-84890517014
dc.identifier.urihttps://scidar.kg.ac.rs/handle/123456789/12474
dc.rightsopenAccess
dc.rights.licenseBY-NC-ND
dc.rights.urihttps://creativecommons.org/licenses/by-nc-nd/4.0/
dc.sourceThermal Science
dc.titleAn implementation of infrared thermography in maintenance plans within a world class manufacturing strategy
dc.typearticle

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